It's not bad for fresh food than pickled food.
Yesterday, I bought raw bean juice and Ma tofu from Niujie. Beijing girls love this.
I remember when I was a child, I went to school far away. I lived in school. Every week, my mother would bring me a bucket of stir fried bacon with closed air paella pickled with potherb mustard and mustard. That taste is so delicious. I envy a ... ...
Add mustard and pickles to the soup of luffa and egg flowers. Actually, the soup and pickled rice are also very delicious. Super simple.
I'll have lunch with my mother-in-law at noon. Looking at a big box of rice left in the refrigerator, I think I'll solve it. Steamed rice is the best solution to my family. It's very popular. It's also very popular. Collocation is Kwai Tai. I us... ...
Ma tofu is a local specialty snack in old Beijing. It's a common delicacy. Put the beans on the stone mill and add water as you grind them. At the same time, the beans are divided into three kinds. The top thin one becomes soybean milk. It's aut... ...
Pickled Maodou is a very common, but simple and delicious dish. It is very popular with porridge, rice and noodles.
In the summer, how can I eat without appetite? Fruit to recommend you a potherb mustard home cooking. Special meal. Every winter, my family pickles potherb mustard in a big jar. Sometimes, my family has a bad appetite. I will take some stir frie... ...
Eat vegetables in summer
China is rich in land and resources. There are huge differences between the north and the south. Therefore, there has been a sweet and salty dispute in the taste of zongzi and Douhua since ancient times. And wormwood green regiment is a typical ... ...
Porridge is very good
You can't eat them all. You can only heat them the next day. Potherb mustard is the name of my hometown. It's the kind of vegetable with rape flowers. If there is still no concept, there is a picture under Baidu....